Explore the lives and kitchens of famous chefs and celebrities and see how they use spices in their cooking. Each month will feature a different chef or celebrity, a prominent spice in their cooking, and a few recipes to try at home. October: Valerie Bertinelli and Pumpkin Pie SpiceRegister Thursday, Oct. 1 - Friday, Oct. 9Pick-Up Monday, Oct. 12 - Friday, Oct. 16
Learn how Microsoft Excel's cells, worksheets, and workbooks easily allow users to manipulate, calculate, and format numbers and other types of data in this class.
Get ready for a night of comedy! Laugh at the Library brings professional stand-up comedians from top venues including Zanies, Second City, and the Laugh Factory right to Palos Heights. Featuring comics you’ve seen on Dry Bar Comedy, late night TV.
Warm up with a delicious soup-making demonstration featuring two different soup recipes. Learn about the ingredients, preparation steps, and techniques used to create each soup, then enjoy samples of both varieties. Come hungry and leave inspired to make soup at home!
In this iconic, hilarious spoof, a new iteration of Dr. Frankenstein takes up where his grandfather left off, getting his assistant to rustle up body parts of the recently deceased in order to create a perfect being. Rating: PGRuntime: 1 hours 48 minutes
Discover the secrets of the wine world with certified sommelier Timothy Campbell. This lively presentation explores wine history, production, tasting, food pairing, and current industry trends, offering something for both newcomers and seasoned wine lovers.